Quick Aloo Tikki

Friday, October 29, 2010

These tikkis are super yummy. The moment my friend Rajini, told me about these, I came home & tried it immediately. I had about 2 large potatoes, so I made around 8 tikkis & ate all of them by myself  :)

Quick Aloo Tikki

You Will Need:
  • 2 large potatoes - Boiled, Peeled & Mashed
  • 1 cup fine semolina
  • 1 tbsp boiled green peas - mashed
  • 1 tbsp grated Carrots
  • 1 tsp finely chopped green chillies
  • 1 tsp Chaat Masala
  • 1 tbsb finely chopped cilantro
  • Salt as per taste
  • Oil for Shallow frying

How To:
  • In a large bowl, Mix together mashed potatoes, green peas, carrots, semolina, green chillies, Chaat Masala & salt. Knead well to form a dough.
  • Divide into equal sized portions & shape them into tikkis.
  • Heat the griddle & shallow fry until golden brown

Serve HOT with Mint chutney or Tomato Sauce .. Enjoi !!!!

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