November 26, 2010

Kabuli Chana Stir Fry

My Dad got me a Tarla Dalal cookbook a few days ago. The recipes were very simple & it had some lovely food pictures too. I tried this Kabuli Chana Stir Fry from the cookbook & I was quite pleased with the results.

This is very similar to the Curried Chickpeas that I had made long ago. What I loved, is the addition of crisp potatoes & Chana Masala powder. Its almost like a dry version of choley, but with a nice twist.

Kabuli Chana Stir Fry

You Will Need:
  • 1 cup boiled Chickpeas/Kabuli Chana
  • 2 Potatoes - boiled, peeled & cubed
  • 2 tbsp tomato puree
  • 1 tsp ginger-garlic paste
  • 2 green chillies - slit
  • 2 tsp Chana Masala powder
  • 1/2 tsp Garam Masala
  • 1/2 tsp Aamchur/Dry Mango powder
  • 2 tbsp Oil
  • Salt as per taste
  • Cilantro for garnish
  • 1 tbsp finely chopped onions for garnish
How To:
  • Heat oil in a kadhai, add ginger-garlic paste & green chillies. Fry for 30 secs.
  • Add boiled potatoes & saute until the potaoes become slightly crisp. To this, add tomatoes puree, Chickpeas, Chana Masala powder, Garam Masala, Aamchur powder & mix well for the spices to coat. Add salt a sprinkle some water & cook covered for about  mins.
  • Turn off the stove & garnish with fresh cilantro & finely chopped onions

Serve HOT as a starter or even as a side dish with Rice & Dal .. Enjoi !!!


Paaka Shaale said...

Awesome recipe deesha. I will try this sometime. Great picture as usual :)

Veggie Hut said...

awesome picture deesha.. very healthy dish:)

Sharmilee! :) said...

Stir fry with channa sounds easy n tasty too...Lovely click

Prathibha said...

Love kabuli chana...looks really good n yummy

Rachana said...

The stir fry looks delicious and I love the pic too :-)

Shivani said...

Love that snaps


Wonderful click and recipe!

Kairali sisters said...

Wonderful and beautiful click..

Priya said...

Fabulous click and wonderful looking stir fry..

jeyashrisuresh said...

great recipe and wonderful click

Nitha said...

amazing click...

vanishri bhat said...

Looks tasty and easy to make. Will try it out. I love the pictures in your blog.